Mince Pies

Historic Mincemeat Recipe

An annual opening of the Historic Cookbook…

Lemons, Nuts, Raisins, Mixed Spice,

An afternoon of chopping, slicing, grating and stirring...

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Constance Hangs on to the spoon

Everyone takes a turn stirring the Pancheon.

Constance finds this more manageable

A small bowl of mincemeat for a small doll.

A satisfactory result

Constance can’t wait to share the little Mince Pie with her sisters.

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7 thoughts on “Mince Pies

  1. I remember eating those mince pies in England one Christmas. I am going to see if I can print the recipe. They look delicious – Perfect for the Christmas Season.

  2. Pingback: Mince Pie Day « Quimper Hittys

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