Mince Pies

Historic Mincemeat Recipe

An annual opening of the Historic Cookbook…

Lemons, Nuts, Raisins, Mixed Spice,

An afternoon of chopping, slicing, grating and stirring...


Constance Hangs on to the spoon

Everyone takes a turn stirring the Pancheon.

Constance finds this more manageable

A small bowl of mincemeat for a small doll.

A satisfactory result

Constance can’t wait to share the little Mince Pie with her sisters.





7 thoughts on “Mince Pies

  1. I remember eating those mince pies in England one Christmas. I am going to see if I can print the recipe. They look delicious – Perfect for the Christmas Season.

  2. Pingback: Mince Pie Day « Quimper Hittys

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